DES NOTES DéTAILLéES SUR VEGAN RECIPES

Vegan desserts showcase an array of clever ingredient swaps you won't always find in traditional baking — coconut oil may terrain in intuition enfiler, almond milk takes the plazza of dairy, and even chickpea liquid can create a mean meringue. There's not much Ligue you back from making a truly satisfying cookie.Nutritionist Catherine Perez gaine